Delicious and easy plant-based recipes the whole family will love.
Handy guides for every step of your plant-based journey – whether you’re starting out or already a pro.
Helping you find the very best vegan-friendly spots to eat out or order in.
If you’ve ever ordered Pad Thai at a restaurant and wondered how they get that balance of flavours just right – salty, tangy, sweet, and just a little spicy – the answer lies in the sauce. Our vegan Pad Thai
A good mushroom sauce adds deep flavor and creamy comfort to any meal, and this vegan version delivers all of that without a drop of dairy. It’s savory, silky, and easy to whip up with a handful of everyday ingredients.
A rich, flavorful enchilada sauce can completely transform a simple plant-based meal into something memorable. This vegan enchilada sauce is made with wholesome pantry ingredients, comes together in minutes, and can be tailored to suit your preferred spice level. Whether
A classic vegan tomato sauce is one of those must-have recipes that belongs in every plant-based kitchen. It’s simple, rich in flavor, and can be used in so many ways, including on pasta, pizza, lasagna, or as a base for
Worcestershire sauce adds depth, tang, and umami to all kinds of dishes, from marinades and dressings to stews and sauces. However, traditional versions often include anchovies, making them unsuitable for plant-based kitchens. This easy vegan Worcestershire sauce recipe skips the
This creamy vegan Alfredo sauce is rich, comforting, and completely dairy-free. Made with wholesome ingredients and ready in under 20 minutes, it’s a go-to recipe for cozy dinners, easy weeknight meals, or anytime you’re craving something indulgent without the heaviness
New York has one of the most varied and accessible vegan food scenes in the US. Across Manhattan, Brooklyn, and Queens, you’ll find fully vegan restaurants, relaxed cafés, bakeries, food trucks, and plenty of vegan-friendly places that make ordering simple,
Hawaii is an easy place to enjoy plant-based food, thanks to its focus on fresh produce, colorful bowls, and island-inspired flavors that work well for families. Across Oʻahu, Maui, Kauaʻi, and the Big Island, you’ll find a good mix of
Washington, D.C. has a surprisingly easy plant-based food scene, with plenty of places that make vegan dining feel relaxed and enjoyable for families. From comfort-style burgers to fresh tacos, Asian-inspired dishes, deli plates, and even a fully vegan fine-dining spot,
Charlotte’s food scene has grown massively in recent years, and for plant-based families, it’s far better than you might expect. From soul-food classics to colourful bowls, fresh tacos, creative burgers, and easy grab-and-go spots, eating vegan in Charlotte feels relaxed,
Detroit might be rising as a food destination again, and for plant-based eaters, the scene is more varied and welcoming than you might expect. From casual burgers to soulful comfort food, creative pizzas to relaxed cafés, there are plenty of
Orlando might be famous for its theme parks, but once you step away from the fireworks and queues, there’s a brilliant food scene waiting – and it’s far kinder to plant-based eaters than you might expect. After a few trips,
Baking a cake from scratch can be one of the most satisfying kitchen projects, but let’s be honest – sometimes we just don’t have the time or energy. That’s where cake mixes come in. They’re quick, convenient, and a reliable
Soy sauce is one of the most widely used condiments in the world. From stir-fries to sushi, marinades to dipping sauces, it adds that unmistakable salty umami flavor we all love. But if you follow a vegan diet, you might
Tahini sauce is one of those condiments that finds its way into everything once you start using it. Creamy, nutty, and tangy, it’s a staple in Middle Eastern cooking and has become a favorite addition to bowls, wraps, and dips
Hoisin sauce is one of those condiments that can instantly transform a meal. Thick, glossy, and packed with bold flavour, it’s a staple in Chinese cooking and often shows up in stir-fries, marinades, dipping sauces, and even sandwiches like bánh
Sprouts Farmers Market has become a favourite stop for anyone who loves fresh, wholesome, and plant-based foods. But when it comes to desserts, you might be wondering if they stock vegan cakes. The short answer is yes – Sprouts does
There’s always room for hummus. Whether you’re scooping it up with carrots, adding it to a sandwich, or using it as a salad topper, this creamy blend of chickpeas, tahini, and lemon has become a plant-based favorite in homes everywhere.
