Air Fryer Sweet Potatoes Recipe

Roasted sweet potatoes are a delicious and nutritious addition to any meal. Thanks to the air fryer, you can enjoy perfectly crispy, tender sweet potatoes in half the time of traditional roasting. 

With just a handful of ingredients and minimal effort, this recipe delivers incredible flavor and texture every time.

If you’re looking for a quick side dish, a healthy snack, or a versatile ingredient to add to salads and bowls, these air fryer sweet potatoes are a must-try. 

In this post, we’ll show you exactly how to make them, share tips for perfect results, and offer ideas for serving and storing. Let’s get started!

Why You’ll Love Air Fryer Sweet Potatoes

Air fryer sweet potatoes are crispy on the outside, tender on the inside, and bursting with flavor. 

They’re quick to prepare and make a healthy, versatile addition to any meal. 

Here’s why this recipe is a must-try:

• Quick and Easy: Ready in just 12 minutes!
• Nutritious: Naturally packed with vitamins, minerals, and antioxidants.
• Minimal Ingredients: Simple pantry staples you likely already have.
• Diet-Friendly: Vegan, gluten-free, dairy-free, and Whole30-approved.

Ingredients For Making Air Fryer Sweet Potatoes

To make perfectly roasted sweet potatoes, all you need are a few simple ingredients:

• 2 medium sweet potatoes (red or orange-skinned, like Garnet or Jewel)
• 1 tablespoon olive oil
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

Optional: Add paprika or chili powder for a hint of spice.

How to Make Air Fryer Sweet Potatoes

Follow these simple steps to achieve crispy and tender air-fried sweet potatoes:

Step 1: Prep the Sweet Potatoes

• Wash the sweet potatoes thoroughly. Peel them if desired, or leave the skin on for extra texture.
• Slice off the ends, then cut the sweet potatoes into ½-inch cubes for even cooking.

Step 2: Season the Cubes

• In a medium bowl, toss the sweet potato cubes with olive oil, garlic powder, salt, and black pepper. Make sure all the cubes are evenly coated.

Step 3: Air Fry the Sweet Potatoes

• Preheat your air fryer to 400°F (200°C).
• Spread the sweet potato cubes in a single layer in the air fryer basket, avoiding any overlap. Cook in batches if necessary.
• Air fry for 10–12 minutes, shaking the basket halfway through to ensure even crisping.

Step 4: Serve and Enjoy

• Transfer the sweet potatoes to a serving dish and enjoy immediately for the best texture.

Optional: Finish with a squeeze of fresh lime juice or a sprinkle of fresh herbs like parsley or cilantro.

Roasted Sweet Potatoes: Oven Method

If you don’t have an air fryer, you can roast sweet potatoes in the oven:

1. Preheat the oven to 425°F (220°C).
2. Cut the sweet potatoes into ½-inch cubes and toss them with olive oil, garlic powder, salt, and pepper.
3. Spread the cubes in a single layer on a lined baking sheet.
4. Roast for 25–30 minutes, flipping halfway through, until golden and crispy on the edges.

Tips for Perfect Air Fryer Sweet Potatoes

If you want perfect air fryer sweet potatoes every time, follow our tips:

• Cut Even Cubes: Uniform pieces ensure even cooking and perfect crispiness.
• Avoid Overcrowding: Cook in batches if needed to prevent steaming. Spread the cubes in a single layer.
• Shake the Basket: Shake the air fryer basket halfway through cooking to crisp all sides evenly.
• Serve Immediately: For the crispiest results, enjoy sweet potatoes straight out of the fryer.

Serving Suggestions You’ll Love

Air fryer sweet potatoes are incredibly versatile! Here are a few ideas to serve them:

• As a side dish with your favorite vegan main course.
• Tossed into grain bowls, tacos, or salads for added flavor and texture.
• Topped with vegan cheese, fresh herbs, or a squeeze of lime.
• Enjoyed on their own as a healthy, satisfying snack.

How to Store and Reheat These Sweet Potatoes

If you have leftovers, here’s how to store and reheat your sweet potatoes:

• Refrigerate: Let the sweet potatoes cool completely, then store them in an airtight container for up to 4 days.
• Reheat in the Air Fryer: Air fry at 350°F (175°C) for 2–3 minutes to restore their crispiness.
• Microwave Option: Heat for 1–2 minutes, though they’ll lose some crispness.

Final Thoughts

These air fryer sweet potatoes are quick, healthy, and loaded with flavor, making them a fantastic addition to any meal. 

Whether you serve them as a side dish, add them to salads, or enjoy them as a simple snack, they’re sure to impress.

Feel free to experiment with seasonings like smoked paprika, cumin, or cinnamon to suit your taste. Once you try this recipe, it’s guaranteed to become a staple in your kitchen!

Enjoy your crispy, perfectly roasted sweet potatoes!