Indian Food

A salted lassi is a cooling, savory yogurt-based drink that’s perfect for hot days or as a refreshing addition to your meal.  If you’re following

Veggies get a bad rap. Not only are they delicious, but they’re super healthy, too, so it’s a shame that they’re often an afterthought when

Peanut Chaat is a simple, refreshing dish that’s perfect as a snack or light meal. Made with boiled peanuts and fresh ingredients, it’s tangy, spicy,

Lemon quinoa is a flavorful dish that combines the hearty goodness of quinoa with the bold, aromatic spices of South Indian cuisine.  Fresh lemon juice

There’s something magical about biting into a warm, flaky vegetable puff. The golden layers of puff pastry paired with a spiced, hearty filling make them

Indo-Chinese cuisine has a way of stealing the show at any meal, and veg manchurian dry is no exception.  These crispy vegetable balls coated in

If you’re searching for a healthy, flavorful, and easy-to-make salad, look no further than this Sprouted Moong Salad!  Packed with vibrant vegetables, refreshing lime, and

Craving something crispy, cheesy, and full of flavor? This Vegan Chili Cheese Toast on Tawa is here to save the day!  With its crunchy toast,

Lemon coriander soup is a delightful and refreshing dish that brings together the vibrant flavors of – you guessed it – lemon and coriander.  This

Allow us to introduce you to our delicious vegetable rice pulao (pilaf) recipe, which sees a blend of incredible flavors and wholesome ingredients all come

In South India, Curd Rice is considered to be a true comfort food.  It is simple in essence; all you need to do is mix

Black-eyed peas curry, or Lobia Masala, is a comforting and nutritious dish packed with protein, veggies, and bold Indian spices.  This plant-based recipe combines the

Punjabi Mooli Paratha is a hearty, stuffed flatbread from North India that’s loved for its flaky layers and bold, earthy flavors.  Filled with spiced grated

It was a lazy Sunday afternoon, and my craving for something crispy, flavorful, and utterly addictive took hold of me.  As I rummaged through my

Indian cuisine is famous for its bold spices, rich flavors, and comforting dishes that bring people together. From crispy street food to hearty curries, there’s

Are you at home, craving a quick and delicious breakfast that’s packed with flavor? It might be that you wake up on a lazy Sunday

The one-pot vegetable-packed biryani dish is flavorful, aromatic, and oh-so-delicious – you’re going to love it. Vegetable biryani is a classic Indian dish made with

Chickpeas, otherwise known as garbanzo beans, are an important ingredient in Indian cuisine. Part of the Fabaceae family, this delicious variety of beans is grown

Vegan paneer lababdar is a flavorful and comforting Indian dish that’s perfect for any occasion. With a rich, creamy tomato-based gravy and cubes of plant-based

Are you looking for a spicy and tangy tomato chutney that you can enjoy with your breakfast? If so, then you’re in luck.  We have

Gujarati khichdi is the ultimate comfort food—simple, wholesome, and satisfying. Made with just a few basic ingredients, it’s a dish that nourishes and soothes, perfect

Chana Palak, or Chole Palak, is a comforting, nutrient-packed dish that brings together the earthy flavors of spinach (palak) and hearty chickpeas (chana) in a

For those of you who have had the pleasure of trying baked gur para before, you’ll already know just how divine it is. It’s packed

Rajgira paratha, or amaranth flatbread, is a naturally gluten-free Indian dish that’s quick to prepare and packed with wholesome ingredients. Traditionally enjoyed during fasting periods,

Making Indian dishes at home doesn’t have to be complicated, even with the incredible variety of flavors and recipes the cuisine has to offer.  Some

There’s something magical about sharing a meal that’s full of bold flavors and warm spices—and chole bhature is just that kind of dish. This North

Indian cuisine is a true celebration of flavor, filled with dishes that bring families together over comforting, delicious meals. One recipe that stands out is

Indian cuisine is a celebration of bold flavors, intricate spices, and rich cultural heritage.  Whether you’re crafting tangy chutneys, creamy curries, or crispy fried appetizers,

Indian chutneys are the perfect way to add a pop of flavor to any meal. Whether you’re pairing them with dosa, idli, or pakoras or

If you’re looking for a quick and easy way to make Bisibelebath, then this Instant Pot method is one of the best ways to make

Indian cuisine comprises some of the most flavorful and delicious dishes we’ve ever tried, and while many people are familiar with the popular Indian curries,

Indian cuisine is a treasure trove of bold flavors and hearty dishes, and samosa chaat is no exception.  This beloved North Indian street food combines

Coconut chutney is a refreshing and flavorful dip that’s perfect for pairing with Indian dishes or enjoying as a unique addition to your table.  While

Arbi fry is a classic North Indian dish that transforms taro root into crispy, golden slices coated in bold spices. This easy recipe highlights the

Rasmalai cake is a dessert worth falling in love with. Its light, spongy base soaked in sweetened milk, combined with the gentle flavors of cardamom

Green tomato chutney (otherwise known as raw tomato chutney) is made with… you’ve guessed it –  tomatoes! These are typically still green in color or

If you’re a fan of South Indian cuisine, you’ve probably heard of Idli Milagai Podi, affectionately nicknamed “gun powder.” This fiery, aromatic chutney powder is

If you’ve ever strolled through the bustling streets of Mumbai, you’ll know that pav bhaji is more than just a dish—it’s an experience.  This spicy,

Broccoli is a superfood that has won hearts around the world, not just for its health benefits but also for its versatility.  While often associated

Idlis are soft, fluffy, steamed rice cakes that are a staple in South Indian cuisine. Made from fermented rice and lentil batter, they’re packed with

Rice is an integral part of Indian cuisine, celebrated for its versatility and comforting nature. From the fragrant layers of biryanis to the subtle flavors

In need of a hearty and flavorful dish that is going to leave you craving more? Then look no further than this incredible Masoor Dal.

Gujarati kadhi is a comforting, yogurt-based dish from Gujarat, known for its perfect balance of tangy, sweet, and spiced flavors.  It’s traditionally made with yogurt

Rich and delicious peanut chutney is a popular accompaniment for many South Indian dishes.  Quick and easy to make with an adaptable ingredients list, peanut

Rava sheera is a soft, fluffy, and lightly spiced dessert often prepared for Satyanarayan puja, a Hindu ritual to express gratitude. This traditional offering, known

Looking to make a comforting, nutritious dish? Dal palak, or spinach dal, is the perfect recipe to try.  Made with yellow moong dal and a

If you’ve ever had the pleasure of trying moth beans, you know how flavorful and hearty this dish can be.  Packed with ripe tomatoes, tender

Coriander Mint Chutney, also known as Indian Green Chutney, is a delicious and versatile condiment that adds an extra flavor kick to any meal.  This

If you’re looking for a quick, flavorful vegan dinner, this chickpea coconut curry is just the recipe you need.  With the option to prepare it

Have you ever heard of masala makhana? This is a super easy and tasty snack that you can prepare at a moment’s notice – provided

If you’re looking for a wholesome, plant-based curry that’s rich in flavor and satisfying in texture, rajma masala is the dish for you.  This classic

Ven pongal is a savory South Indian dish made from rice and lentils, seasoned with warming spices and crunchy cashews.  Traditionally enjoyed at breakfast, it’s

Have you ever heard of Aloo Gobi? If you have not, you are missing out! This is a fantastic Indian side dish that you can

Indian cuisine is always a winner. Most people love a good serving of curry, a samosa, a pakora, or any other delicious Indian food. But

Palak paneer is a classic North Indian dish that combines creamy spinach with cubes of paneer cheese. For a vegan twist, we’re swapping paneer for

Upma, a popular South Indian breakfast dish, is comforting, wholesome, and surprisingly easy to make. Traditionally made with semolina (or sooji), upma is flavored with

When it comes to Indian food, curries often steal the spotlight, but the salads deserve just as much attention.  Indian salads are fresh, vibrant, and

Aloo masala, or potato masala, is an Indian side dish curry. It is traditionally made using yellow potatoes with sautéed onions and a blend of

Palak, or Indian spinach, is a fantastic ingredient to keep on hand—it’s packed with nutrients and super versatile.  From hearty curries to tasty snacks, palak

Zucchini Sabzi is a simple, delicious Indian stir-fry that’s ideal for quick meals. Ready in just 20 minutes, this dish combines zucchini with aromatic spices

Want to bring a spicy, veggie-packed version of Maggi noodles to your table? Our recipe breaks down each step, making it easy to cook this

Ready to bring the rich, comforting flavors of Chana Masala into your own kitchen?  We’ve broken down the steps so you can easily create this

Making a flavorful, authentic Indian curry doesn’t need to be time-consuming. With the Instant Pot, you can prepare delicious curries that are rich in spices

Indian cuisine is bursting with flavors, textures, and aromas that make it an absolute delight to cook and eat. If you’re looking to dive into

Do you want to learn how to make instant pot Dal Tadka at home? This is a super easy dish to make and one that

If you have been on the hunt for a new favorite curry to try out, you might just be in luck with this delicious bottle

Winter melon, also called ash gourd, is a versatile fruit that can be used in everything from cooking to juicing. Its mild, slightly sweet taste

Gobi Manchurian is a vegan Indo-Chinese dish that combines crispy cauliflower florets with a spicy and tangy sauce.  Bringing together Indian and Chinese influences, this

If you have ever tried onion and tomato chutney, you will certainly want to learn how to make it at home.  This is a remarkably

Indian breakfasts are known for their bold flavors, rich textures, and nourishing ingredients, making them a fantastic choice for anyone seeking a hearty and flavorful

Jeera aloo is a popular Indian side dish combining potatoes (aloo) and cumin seeds (jeera).  It’s a simple, aromatic dish that’s vegan-friendly and requires only

Methi matar malai combines fenugreek leaves (methi) and green peas (matar) in a creamy, mildly sweet gravy.  Traditionally made in winter, this North Indian dish

Masala bread toast is a popular Indian snack, especially in bakeries and street food stalls.  Known for its spiced vegetable topping and crunchy bread base,

Gavar sabji exists at an intersection between efficiency, ease, health, and, most importantly of all, flavor. It’s a simple dish that you can whip up

A means of cooling off on those absolute scorchers, homemade lemonade is practically woven into the cultural fabric of the US, but we’re not the

Indian cuisine is teeming with amazing bread sides that are capable of making an already delightful dish even better. Naan is, of course, the most

Sometimes, you need a sweet treat that feels a little less guilty. If, like us, you’re a big fan of milkshakes, we have a delicious

Chilke wali moong dal, also known as split green gram with skin, is a mildly spiced and comforting Indian dal made with split moong beans. 

Rasgulla is a soft, spongy dessert soaked in sweet syrup, often enjoyed as a refreshing end to a meal.  Traditionally made with dairy milk, we’re

Our Punjabi-style toor dal (also known as arhar dal) is a healthy and satisfying dish, perfect for busy families looking for a quick and flavorful

Okra has attained a bad rap here in The States, so people rarely give it the chance it deserves, but in India, it’s one of

One-pot recipes are some of the most convenient dishes to make, especially if, like us, you don’t like a meal that makes a mess along

Rajma is a popular vegetarian curry that originates from India and consists of a delicious blend of kidney beans, vegetables, and spices.  If you’re looking

If you’re looking for an easy yet highly creative way to complement your Indian-themed feasts, lauki sabzi might just be the dish of your dreams! 

The humble dal is a varied staple of Indian cuisine, but there’s just something special about Dhaba-style dal that really hits the spot when you’re

Who doesn’t like a good leftover recipe? In a day and age where we are told that food waste is a growing issue, it pays

Indian cuisine is celebrated worldwide for its rich flavors and diverse dishes. While curries and breads are commonly enjoyed, Indian breakfast options haven’t always gained

Quinoa pulao is a flavorful, healthy dish inspired by Indian cuisine that’s perfect for a quick weeknight meal.  Made with quinoa and fresh vegetables, it’s

Do you want to make sabudana vada but aren’t sure how to do it? Maybe you need a recipe for your appe pan, air fryer,

If you’re looking to expand your rice repertoire, calrose rice is worth a try. This medium-grain variety is known for its slightly sticky texture and

Tomato pickle isn’t too common here in the States. In fact, we’re willing to bet that you’ve only ever come across this tasty treat a

Rice is a staple food in countless cuisines across the globe. Whether it’s used in Japanese sushi, Italian risotto, Spanish paella, or Chinese stir-fries, rice

Potato lovers, it’s time to use your favorite vegetable in a whole new way.  This beautiful Dum Aloo recipe uses potatoes as its hero ingredient,

Indian cuisine offers one of the most diverse culinary experiences, with its bold flavors and rich variety of ingredients.  Whether you’re cooking with traditional staples

We all love a sizable naan when tucking into our favorite Indian dishes, but did you know it’s not your only option when it comes

Sweet lassi is one of those delightful drinks that transports you straight to the bustling streets of North India, where cooling beverages are a must,

Craving something comforting but packed with bold flavors? Mushroom masala is your answer! This rich, earthy curry combines tender mushrooms with the perfect blend of

As a busy family, we know how much you’ll appreciate this vegan Instant Pot rice kheer. It’s a creamy, comforting dessert that’s surprisingly simple to

Navratan korma is a delicious and relatively mild Indian Mughlai curry that is packed with flavor and features lots of healthy veggies alongside juicy fruit