Vegan Coconut Ladoo Recipe

As a vegan family, we’re always looking for simple, tasty desserts that everyone can enjoy, and coconut ladoo is one of our favorites.

This traditional Indian sweet is made with just a few ingredients and offers the perfect balance of sweetness and texture.

Whether you’re new to vegan cooking or just looking for a quick treat, coconut ladoos are a great choice for a family-friendly dessert.

What Does Coconut Ladoo Taste Like?

As the name suggests, coconut is the star flavor in coconut ladoo. Shredded coconut is used both inside the dessert and as a topping.

These ladoos are often enhanced with dried fruits, which can add unique flavor dimensions.

Coconut ladoos are sweet, syrupy, and soft, with a melt-in-your-mouth texture that’s highly enjoyable.

Why Are Coconut Ladoos So Popular?

There are many reasons why coconut ladoos are a beloved dessert.

Easy To Make

Coconut ladoos are simple to prepare, making them perfect for anyone who wants to whip up a quick and delicious dessert with minimal effort.

Affordable Ingredients

The ingredients for coconut ladoos are budget-friendly and easily available at most supermarkets, making them an accessible treat.

Rich, Complex Flavors

Coconut ladoos offer a balance of sweetness and aromatic cardamom, creating a complex and irresistible flavor. Paired with dipping sauces, they become an even more delightful dessert.

Customizable

Coconut ladoos can be easily customized. You can add different spices, dried fruits, or even nuts to suit your preferences. The simple base of coconut works well with a variety of flavors, making it a versatile recipe.

What Ingredients Do You Need To Make Vegan Coconut Ladoo?

Here’s what you’ll need to make your own coconut ladoo with vegan condensed milk:

• Unsweetened desiccated coconut (4 cups)
• Vegan sweetened condensed milk (14 ounces)
• Cardamom powder (½ teaspoon)

These ingredients are simple, but if you can’t find them at your local grocery store, they should be available at larger supermarkets or online.

How To Make Vegan Coconut Ladoo

Now that we have the ingredients let’s walk through the steps to make these delicious coconut ladoos.

Step One

• Start by adding 4 cups of unsweetened coconut to a large pan. Make sure the coconut is at room temperature and shredded.
• Next, add the cardamom powder and mix well. Roast the mixture over low heat for 1 to 2 minutes, stirring constantly. Be careful not to let the coconut change color, as this means it has been over-roasted.

Step Two

• Set aside 1 cup of the roasted coconut mixture for later.
• Add the vegan condensed milk to the remaining coconut mixture in the pan, mixing well until fully combined.

Step Three

• Cook the mixture on low heat for an additional 3-4 minutes, stirring often to avoid burning.
• After cooking, add the reserved cup of coconut mixture and stir everything together.

Step Four

• While the mixture is still warm, transfer it to a clean surface. Take small portions and roll them into balls with your hands. Once formed, you can serve the ladoos at room temperature or refrigerate them to firm up for later.
• This recipe should yield around 24 medium-sized ladoos, perfect for a sweet snack or dessert.

How Do You Eat Ladoos?

Coconut ladoos are versatile, and there are many ways to enjoy them. Here are some ideas for enhancing their flavor:

Vegan Chocolate Sauce

A rich, indulgent vegan chocolate sauce can delightfully complement the natural coconut flavor.

Agave Syrup

Drizzle agave syrup over the ladoos for a sweet and sticky treat. It’s a great vegan-friendly alternative to honey.

Berry Sauce

A berry sauce, like strawberry or raspberry, pairs well with the sweetness of coconut, offering a fruity twist to the classic flavor.

Final Thoughts

That’s everything you need to know about making vegan coconut ladoos with condensed milk. Indian cuisine offers a wide variety of dishes, but this dessert is a perfect example of how simple ingredients can be transformed into something delightful.

If you’re interested in trying a new, easy-to-make vegan dessert, give this recipe a go. You won’t be disappointed!

Frequently Asked Questions